Kharve 15cm Boning Knife White

Add to your assortment of kitchen knives the Kharve® Boning Knife 15 cm with a straight and wide blade. Featuring a well-balanced blade with a sharper edge, this boning knife makes it easy to separate all types of meat from the bone, ensuring clean, precise, and consistent cuts. The wide, stiff blade makes it perfect for deboning chicken, pork, beef or lamb among others. Its ability to withstand daily use and adapt to a variety of food textures and densities, will make your work day easier.

Constructed from German stainless steel, this robust boning knife is rust and stain-resistant. The knife features an ergonomic handle made of polypropyl- ene, offering users outstanding comfort and a secure, non-slip grip.

Ideal for restaurant kitchens, culinary schools, butchers, delis and meat processing centres, this boning knife is designed to withstand the demands of the commercial food service industry and built for long-lasting performance.

Kharve® knives are used by butchers, restaurants, commercial kitchens and meat processing centres. Colours available - white